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“Ciccia” class with Marcello

Marcello shows us how to cook meat, revealing its many facets and showing us its preparation, starting with a whole chicken of which nothing is wasted…

What’s included: Experience + light lunch with 0 km products

Addressed to: adults.

Details: start at 10 am – experience: approx. 2.5 hours – lunch. End: approx. 3.30 pm.

Price: euro 50 per person. Minimum 2 participants, maximum 12.

 

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